1. Production Supervisor
Applicants must have the ability to multitask, be exellence driven and proactive, with minimum of OND in Catering and Hotel Management or related field, 3-5 years working experience on the production floor of a catering company, hotel, resturant or eatery with skills in both African and continental foods.
2. Client Service Manager
Applicants must have the ability to multitask, be exellence driven and proactive, with minimum of HND in Catering and Hotel Management or related field, 5-7 years working experience as waiter /Head waiter in a catering company, hotel, resturant or eatery with Client Relationship Management skills, excellent communication and interpersonal relationship skills and ability to effectively lead a team of waiters.
Residence in locations easily assescible to Yaba Lagos is an added advantage.
Please forward CVs to grubbixrec@gmail.com on or before 30th September , 2015
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